A New Culinary Chapter at Aqua Shard
Aqua Shard begins an exciting new chapter under the leadership of Executive Chef Mark Abbott.
Read moreThree-course menu | Bellini on arrival | £60 per person
What better way to start your evening than dinner with golden hour and sunset views of the London skyline from The Shard? Experience Aqua Shard’s elevated dinner menu, served Monday through Friday, and enjoy breath-taking views alongside some of our most iconic dishes, all while watching the sun set over the River Thames. The perfect dining experience is waiting for you, your friends and your family.
Commence your evening with a Bellini on arrival, followed by your choice of starter, including Cured Blow Torched Mackerel with Pink Fir potato, pickled apple & cucumber, sorrel, and herring roe caviar dressing.
A stunning selection of main courses follows, such as our Poached Shetland Cod with confit onions, sea vegetables, and marinière velouté, or Grilled Cornfed Chicken thats been marinated with red pepper, chilli and garlic, served with grilled Hispi cabbage and yoghurt dressing .
Conclude your experience with dessert options such as our Baked Alaska featuring vanilla, strawberry, and pink peppercorn meringue, or the Seven Veils Cake, an indulgent Guanaja chocolate mousse with feuilletine, yuzu gel, and hazelnut ice cream.
This summer, enjoy a complimentary glass of champagne with every Peter Pan Afternoon Tea booking at Aqua Shard, located on the 31st floor of The Shard.